Salads
(Please Select one)
Deluxe Tossed Salad:
Romaine, Iceberg with Tomatoes, Cucumbers, Carrots and Red Cabbage
Classic Caesar Salad:
Romaine Lettuce, Roma Tomatoes, Garlic Croutons, and Classic Dressing
California Spring Salad:
Spring Blend of Wild Greens, Strawberries, Mandarin Oranges and Pecans
Dressings
(please select two):
Ranch, Fat Free Italian, Caesar, Basil or
Raspberry Vinaigrette
Entrées
- Prime Rib
10oz Prime Rib of Beef, served medium to medium well
- Chicken Wellington
Chicken Wellington: Country ham, Mushrooms and Swiss Cheese
wrapped in a Flaky Pastry served with Demi-Glace
- Chicken Francias
Fresh Chicken Breast Sautéed in light Lemon Butter
- Stuffed Cornish Hens A `L Orang
Boneless Hens filled with Wild Rice and topped with
Grand Marnier Orange Sauce
- Baked Salmon
Fresh Salmon served with Dill Sauce on the side
- Pork Loin-
Roasted Pork Dijonnaise served with Caramelized Onions
Vegetables
(please select two):
Fresh Steamed Asparagus, Green Beans,Roasted Potatoes, Broccoli Casserole, Mashed Potatoes, Twice Baked Potatoes, Wild Rice, Pasta Primavera, and Flame Roasted Corn
Desserts
(please select one):
New York Cheesecake with Strawberries,Cream Pies, Southern Pecan Pie, Chocolate Suicide Cake, Chocolate Mousse, Apple Crisp with Ice Cream, Bread Pudding with Bourbon Sauce and English Trifle
*Service fee assessed for less than 30 guests.